Nutrition Facts
Amount Per Serving
Calories from Fat 28
Calories 58
% Daily Value*
Total Fat 3.1
Saturated Fat 2.1
Sodium 45
Total Carbohydrates 4.7
Sugars 4.7
Protein 3.1
Percent Daily Values are based on a 2000 calorie diet.
INGREDIENTS: fat free milk, vitamin a palmitate, vitamin d3.
